Hiyu Wine Farm

When we are open:

January-April: Friday - Sunday 11am-5pm
May-November: Thursday - Monday 11am-5pm
December: Friday - Sunday 11am-5pm
Closed January - February 2018

We believe in connecting people to the land through experiences with food and wine. We offer a $25 per person tasting experience that marries the wines we make on the farm with an inventive flow of snacks from our tasting room kitchen. Our ingredients are sourced from gardens on site and from other farms in the Valley. Whenever we stray from local ingredients, we do so with intention, sourcing product that informs our farming.

3890 Acree Drive
Hood River, Oregon
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